Classical fine dining and silver service
Representing Scotland at its best – its heritage, history and beauty – The Strathearn experience is like going to the theatre and being entertained. One of the last bastions of first-class Highland dining, The Strathearn’s traditional walnut gueridon trolleys, silver cloches and butler trays deliver the touch of a bygone era, while a setting of elegant grandeur reflects the essence of Gleneagles glamour.
The refined setting encourages you to dress for dinner but jackets and ties are not essential.
Please note: the Strathearn is having a beautiful makeover from 3 January until late spring 2019 and will be closed during this time.
Find out more about alternative dining options during the refurbishment here.
Call dining reservations to book on 01764 694270 or book online using the link below.
- BREAKFAST - MON TO FRI SAT & SUN
- LUNCH - SUNDAY ONLY
- DINNER - SUN TO FRI SATURDAY
cauliflower, Exmoor caviar, port wine reduction
Roast Scottish lamb loin
braised neck, lentils, root vegetables, red wine sauce
Wild Highland venison
braised red cabbage, quince, chocolate sauce